Daffy's at the Dupont Circle Hotel

Date and Time for this Past Event

• Wed, Mar 6, 2024 - Sat, Mar 9, 2024  5:30pm - 10pm

Location

Details

Prepare to redefine your perception of Irish cuisine as Richard Corrigan, one of the most celebrated chefs in Ireland and the UK brings a taste of his renowned London restaurant, Daffodil Mulligan, to The Dupont Circle – an Irish, family-owned luxury hotel in the heart of Washington, DC.

Hosted at The Pembroke, the hotel’s distinguished Michelin-recommended restaurant, Chef Corrigan has curated a hearty four-course dinner blending rich, traditional flavors with the bold and distinctive tastes of Daffy’s, a vibrant and trendy dining spot that embodies “the heart, soul and mischief of the Irish, with international influences.” Delight in a selection of inventive dishes featuring the finest meats and seafood straight from the grill, all while enjoying a pint of Guinness, one of Daffy’s signature cocktails, or a glass of wine from Pembroke’s exclusive Irish Wine Geese Menu. And as no meal is truly complete without a touch of sweetness, treat yourself to an assortment of decadent desserts to finish - including spiced madeleines with wild honey and brown bread ice cream, perfectly complemented by a captivating presentation of a flaming Irish coffee expertly prepared tableside.

A dynamic collaboration celebrating their shared Irish roots, this dining experience marks the beginning of The Dupont Circle’s Irish Heritage Month celebrations.

$140 per person (includes welcome cocktail, four-course dinner, and an Irish coffee) Learn More: here